The unique Port of Vigo, second in the world for unloading fresh fish, assures us the supply of best goods all along the year. This top-level harbour facilitates transport connections to any part of the world.
Therefor this spanish area reached also the second place in the world in canning preserves.
Our well-know "bateas" origin mussels of extraordinary quality, only comparable with the octopus, clams and cockles that are catched and harvested in their beaches.
